Mount Rigi, Mount Pilatus or a little boat on the lake – there is always something to discover from our terrace.
Under the enormous linden tree, protected from wind and the sun one can enjoy something from the restaurant’s menu or the Bistro’s a la carte menu.
Monday to Friday from 06.30 am – 11 pm (weather permitting)
Our Executive Chef, Richard Bärtling, is not only a „sauce master“, together with his team he continuously succeeds in realizing a balanced and exiting menu variety.
What do you have in mind for your next celebration? Whether it is a cocktail reception, a simple set menu, a sumptuous buffet or possibly a flying dinner, we will make sure that what you had in mind will become reality.